150g premium beef burger with Talbot Forest cheddar cheese, ketchup, mustard and that’s it!
Emerson’s beer-battered market fish burger with lettuce, cucumber relish and a wedge of lemon
Charred beetroot and grilled field mushroom burger with hash brown, shredded cabbage, pickled cauliflower, charred onion, and our chunky house-made capsicum and tomato chutney
Cajun-marinated chicken breast burger with lettuce, tomato, pickled cucumber, gherkin, and aioli
Fried chicken thigh burger with cabbage slaw, gherkin, and aioli
150g premium beef burger with Talbot Forest cheddar cheese, paprika-grilled pineapple, lettuce, capsicum, jalapeño, and our creamy, tangy house sauce
150g premium Angus beef burger with pan-fried local free-range egg, Talbot Forest cheddar cheese, lettuce, tomato, charred beetroot, pickled onion, gherkin, and our creamy, tangy house sauce
150g grass-fed New Zealand lamb burger flavoured with cumin and onion, with lettuce, capsicum, pickled onion, beans, fresh mint and tzatziki